The chic canteen of 250 sets deployed to the loft with industry inspiration with one big space opened to the cooking room in the ground floor, 2 saloons on the first floor and 2 terraces situated on the market Serpette and Paul Bert. Driven by the spouses Amzalak, owners of the restaurant Bon in the 16th neighbourhood of Paris, Ma Cocotte offers you a new space of life for the customers and the people going regularly to puces but also for the companies neighbouring.
In the cooking room, the chef Yannick Papin offers the card of classics Parisian revisited with the simple and quality products.
Restaurant Ma Cocotte
116 rue des Rosiers – 93400 Saint Ouen
01 49 51 70 00